ANSC 3203 - Dairy Cattle Production I

Level:
Lower
Credits:
3

Prerequisites:

ANSC 1204 with "D" or better

Description:

Dairy Cattle Production I is an introduction to specific subject matter which influences cattle production units today. Subject matter includes: on-farm disease control and biosecurity, calf and heifer management, milk letdown and physiology of lactation, udder health, basic herdsmanship skills and introduction to Dairy Comp 305 record keeping software.